Evenson, Robert E.
1934
Books
- Market development for genetically modified foods
- Ke ji fu guo
- The political economy of genetically modified foods
- Agricultural research and productivity growth in India
- Labor in the Indian agriculture sector
- Science and the world food problem
- The organization of crop- and animal- improvement research in the low-income countries
- Rice research in Asia
- The contribution of agricultural research and extension to agricultural production
- Research and extension in agricultural development
- Nutrition, work and demographic behavior in rural Philippine households
- Patent data by industry
- Economic and social issues in agricultural biotechnology
- Adjustment and technology
- The international agricultural research centers
- Rural development experience
- Agricultural values of plant genetic resources
- An economic impact assessment of food crop
- A note on distributional effects of technological change in agriculture
- Crop variety improvement and its effect on productivity
- Food consumption, nutrient intake, and agricultural production in India
- Research and productivity in Asian agriculture
- International trade and policies for genetically modified products
- Agricultural research and productivity
- International trade and policies for genetically modified products
- Technological change and technology strategy
Author data: Open Library