Roger L. Lundblad
Books
- Practical Handbook of Biochemistry and Molecular Biology
- Chemical Biology of Thrombin
- Biotechnology of Human Extravascular Fluids and Body Secretions
- Techniques in protein modification
- Chemical modification of biological polymers
- Biotechnology of plasma proteins
- Computational Fluid Dynamics in Food Processing. Contemporary Food Engineering Series
- Chemical Reagents for Protein Modification
- Chemical modification of biological polymers
- Biotechnology of plasma proteins
- Application of Solution Protein Chemistry to Biotechnology
- Chemical Biology of Thrombin
- Approaches to the conformational analysis of biopharmaceuticals
- Chemical reagents for protein modification
- Practical Handbook of Biochemistry and Molecular Biology, Second Edition CD-ROM
- The evolution from protein chemistry to proteomics
- Proteolysis in the Interstitial Space
- Development and application of biomarkers
- Biochemistry and Molecular Biology Compendium
Author data: Open Library