Maggie Black
Books
- Food and Cooking in Britain
- The Women's Institute book of home cooking
- Food and Cooking in Prehistoric Britain
- Food and Cooking in Medieval Britain
- The Jane Austen Cookbook
- A heritage of British cooking
- Parties
- Vegetables on your Barbecue
- Book of Vegetables and Salads
- Mrs Beeton's favourite party dishes
- Mrs Beeton's easy-to-cook book
- Atlas of Water
- The Medieval Cookbook Maggie Black
- Barbecue Cookbook (Getting It Right S.)
- Child Domestic Workers
- Mrs Beeton's Jams and Preserves
- Cheesecakes
- No-Nonsense Guide to International Development
- Fondue and casserole cookery
- Meat preserving at home
- Coping successfully with RSI
- NoNonsense International Development
- The Nononsense Guide To The United Nations
- Cheesecakes
- Design for living
- Last Taboo
- The WI book of vegetables and salads
- 100 ways with cheese
- State of the World's Water
- A handbook on advocacy
- Human Development
- Barbecue With an International Flavor (Know How S.)
- The Children and the Nations
- Mrs Beeton's Poultry and Game
- Supersnacks
- Up Came a Squatter
- The Atlas of Water: Mapping the World's Most Critical Resource
- The Atlas Of Water Mapping The Worlds Most Critical Resource
- Barbecue with an International Flavour
- The Complete Cookery
Author data: Open Library