University of Leeds Library

Duties of Servants

Gypsy Sorcery and Fortune Telling

Pastrycook & Confectioner's Guide : For Hotels, Restaurants, and the Trade in General Adapted Also for Family Use

Liebig Company's Practical Cookery Book

Household Work; or, the Duties of Female Servants : Practically and Economically Illustrated, Through the Respective Grades of Maid-Of-all-work, House and Parlour-maid, and Laundry-maid

Mrs. Beeton's Cookery Book

Confectioners' Hand-Book and Practical Guide to the Art of Sugar Boiling in All Its Branches

The housewife's referee

General Receipt Book; or Oracle of Knowledge : Containing Nearly One Thousand Useful Receipts and Experiments, in Every Branch of Science Including

Bronchi and Pulmonary Blood-Vessels

Principles and Practice of Vegetarian Cookery

English Bread-Book : For Domestic Use, Adapted to Families of Every Grade

Healthy Life Beverage Book

Art of Pastry Making, According to the French and English Methods, Including Cakes, Sweetmeats and Fancy Biscuit Baking, and All Kinds of Confectionery, Plain and Ornamantal. a Concise Practical Guide Prepared for the Use of Confectioners, ...

Royal Army Medical Corps Training. 1911

Sulphur Waters of Strathpeffer, in the Highlands of Ross-Shire, with District Guide

Mrs. Rorer's Vegetable Cookery and Meat Substitutes

606 in Theory and Practice

Successful Jam Making and Fruit Bottling

Economical Confectionery Book : Composed of 64 Recipes, Shewing How to Make Confectionery, for Home and Business Use : Worth £5

Practical Anatomy

Catalogue of Surgical Instruments Manufactured by Arnold & Sons

Farmer's Wife; or the Complete Country Housewife : Containing Full and Ample Directions for the Breeding and Management of Turkies, Fowls, Geese, Ducks, Pigeons, &C... . to Which Is Added the Art of Breeding and Managing Songbirds

Housekeeper's Receipt Book, or, the Repository of Domestic Knowledge

Fifty Dinners

New Galt Cook Book

Field Service Manual 1913

Blood-Pressure in Surgery

Ulcer of the Stomach and Duodenum and Its Consequences

System of Human Anatomy

Eminent Doctors

Modern Domestic Cookery, and Useful Receipt Book : Containing the Most Approved Directions for Purchasing, Preserving and Cooking Meat, Fish, Poultry, Game, &C. in All Their Varieties. Trussing and Carving

The Forme of Cury

Hints for the Table, or, the Economy of Good Living

Culture of Fruits and Vegetables

Cook and Confectioner's Guide; or Female's Instructor in Cookery, Confectionery, Making Wines, Preserving, Pickles, &c

Honours of the Table, or, Rules for Behaviour During Meals

Medical Education, Medical Colleges and the Regulation of the Practice of Medicine in the United States and Canada, 1765-1891

Old-World Recipe Book

Report of Dr. Sidney Coupland on the Outbreak of Small-Box in the Dewsbury Union In 1891-2

Modern Flour Confectioner, Wholesale and Retail : Containing a Large Collection of Recipes for Cheap Cakes, Biscuits, etc. , with Remarks on the Ingredients Used in Their Manufacture

New Practice of Cookery, Pastry, Baking, and Preserving