
Kitchen science
by Shar Levine, Leslie Johnstone
FoodScienceExperimentsJuvenile literatureExperiments & science projectsJuvenile Science (General)Juvenile NonfictionChildren's 9-12 - Science
Shows how to turn your kitchen into a laboratory and perform all sorts of experiments with food, such as making sun tea, creating an acid/base tester, and gathering spores from mushrooms.
Writing a summary for young readers…
For young readers
Book data: Open Library