On baking
by Sarah R. Labensky, Klaus G. Tenbergen, Eddy Van Damme, Priscilla A. Martel, Alan M. Hause
BakingPastryCakes, baking, icing & sugarcraftDessertsBaking - ConfectioneryCookingCooking / WineCourses & Dishes - Desserts
xxx, 830 p. : 29 cm. +
Writing a summary for young readers…
For young readers
Book data: Open Library