
Cooking at home with America's test kitchen
by John Burgoyne, Daniel Van Ackere, Carl Tremblay
American CookeryAmerican Cooking
Presents a collection of recipes for the home cook, providing tips, techniques, and advice for preparing each recipe, and including suggestions for eggs, soup, meats, pork, vegetables, pizza, cookies, seafood, and more.
Writing a summary for young readers…
For young readers
Book data: Open Library