The gourmands' way
by Justin Spring, Justin Spring
CooksLichine, Alexis,Julia ChildFood writersFisher, M. F. K.Toklas, Alice B.Food writingLiebling, A.J.
Features six chefs who studied gastronomy in Paris: Julia Child, M.F.K. Fisher, Alexis Lichine, A.J. Liebling, Richard Olney & Alice B. Toklas.
Writing a summary for young readers…
For young readers
Book data: Open Library