"A combination of Lebanese and Middle-Eastern recipes which blend traditional cooking with modern flavours to create wonderful, easy-to-prepare dishes, from mezze and salads to meat and fish, breads, pastries and desserts. Using readily available ingredients and basic kitchen equipment, Comptoir Libanais contains eighty healthy dishes that can be adapted for any occasion using shortcuts and skills to make impressive food quickly and simply."--Back cover.
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Book data: Open Library