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New Orleans Classic Creole Recipes

by Kit Wohl, Chris Rose

Cooking, american, louisianaCreole CookingLouisiana styleCookingRestaurants

"Fifty straightforward recipes with lush photography provide an authentic taste of Creole cuisine. These are the benchmarks of New Orleans' city-style dining as opposed to country-style Cajun cooking"--Dust jacket.

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For young readers

Book data: Open Library