
Olivia, or, The weight of the past
The future is looking bright for Caroline Ferrante. She is a gifted chef and irreverent cooking teacher who has just been tapped for her own television cooking show. Her relationship with her upstairs neighbor Leon - a doctor, yet - is thriving. She even seems to get along with Leon's children from his first marriage. But Caroline's past seems determined to undermine her future. The rebellious daughter of Manhattan academics, Caroline dropped out of college and fled to Italy as the mother's helper of family friends. There she was able to pursue her great passion, cooking, while also embarking on an affair with Angelo Ferrante, a volatile Sicilian. In fairly short order she found herself pregnant, married, and a full-time chef at the ristorante where Angelo also worked. The business thrived, and Caroline and Angelo's baby, Olivia, was the light of their lives. Then things started to go sour. Angelo began to quarrel with the restaurant's owners. At home he became increasingly domineering and brazenly unfaithful. And he began to turn his daughter against her mother, using Caroline's Judaism (or rather, his anti-Semitism) as a weapon. Eventually, when Angelo's behavior gave Caroline no
For young readers
Book data: Open Library