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Cover of The new vegetarian epicure

The new vegetarian epicure

by Anna Thomas

Vegetarian cookeryVegetarian cooking

Contains vegetarian recipes for salads, appetizers, cold and hot soups, breads, pasta, crepes, tarts and frittatas, vegetables, legumes, risotto and couscous, salsas, snacks, and desserts.

Writing a summary for young readers…

For young readers

Book data: Open Library