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Cover of Joy of Liberace

Joy of Liberace

by Michael Feder, Karan Feder

CookeryGeneral cookeryCookingCooking / WineUSACourses & Dishes - GeneralRegional & Ethnic - American - General1919-1987

"This retro cookbook is So Liberace. So Totally Liberace. It is the step-by-step guide to Bling Cooking, food with all the panache of the glitziest pianist that ever tinkled a Steinway. Joy of Liberace is filled with the recipes that made America swoon in the 1950s"--Provided by publisher.

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For young readers

Book data: Open Library