Denis Kelly
1939
Books
- Grilling & barbecuing
- Essentials of slow cooking
- Mastering beef & veal
- Williams-Sonoma Collection
- L'essentiel de la cuisine mijotée
- The complete meat cookbook
- Cortes de carne (Colección Williams-Sonoma)
- Pacific Grilling
- World Grilling
- Asados
- Steak & chop
- Grilling
- The essentials of grilling
- Bruce Aidells's complete sausage book
- Creole and Cajun Cooking (Foods of the World)
- Essentials of Grilling
- Marjorie Matters
Author data: Open Library